Commi Chef - Pastry

Organization: Hyatt Regency Dubai Creek Heights

Summary
You will be responsible for providing an excellent and consistent level of service to your customers.

The Commis Chef is responsible for preparing a consistent, high-quality food product and ensuring courteous, professional, efficient, and flexible service that supports the outlet's operating concept and Hyatt International standards.

Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards, basic culinary skills, and good hygiene knowledge.