Colleague Outlet Attendant

Job Description

We are currently seeking passionate and dynamic guest-focused Food & Beverage professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our colleagues.

As a Colleague Outlet Attendant, you are responsible for ensuring and maintaining a proper and hygienic Cafeteria for all associates. Your role will include key responsibilities such as:

1. Receive work assignment and supplies and check all tables and back of house areas.
2. Wash sink, ban marry, tiles, kitchen equipment, furniture, and floor in the Cafeteria and replenish supplies.
3. Clean and keep the buffet area and service areas neat and tidy at all times.
4. Report any maintenance work required immediately.
5. Report damaged or missing items immediately.
6. Turn in all ‘Lost and Found’ articles to the Housekeeping Department before leaving off duty.
7. Greet colleagues in a courteous and polite manner at all times.
8. Clean all service areas and ensure no loss or breakage while cleaning.

Skills

Education, Qualifications & Experiences

You should ideally have a high school qualification with previous experience in a related discipline. You must have a good command of English, and other language skills are an advantage.

Knowledge & Competencies

The ideal candidate will be helpful, courteous, and possess a positive attitude. You have the ability to perform with high standards of social skills, enabling you to interact and deal with other colleagues effectively. You portray a fair, friendly style and are easily approachable for associates, while possessing the following additional competencies:

1. Understanding the Job
2. Taking Responsibility
3. Recognizing Differences
4. Customer Focus
5. Adaptability
6. Teamwork