Catering Sales Manager
Job description
Implement marketing plans to increase business.
Requirements
- Associate’s degree or above in business, event coordinating, culinary arts, hospitality, or a related field
- Minimum of 2-year experience in sales or hospitality
- Excellent interpersonal and communication skills
- Excellent time management and organizational skills
- Excellent written and verbal communication skills
- Ability to conduct market research
- Ability to build rapport with prospective clients